Monday's Menu Plan: May 11- 17

 Here is this week’s menu. I’m trying to incorporate a few non-meat dishes both for our health and to save money, so feel free to add it in if you desire. The lentils are really good (I cooked them on the stove top, but I would sautee the onions, garlic and carrots...

Monday's Menu Plan

I hope you guys have been grabbing some of the great deals out there right now. For a little help with what to do with all that food that’s sure to be filling your fridge and pantry, take a look at my menu plan for this upcoming week (you’ll notice the day...

Flourless Peanut Butter Chocolate Chip Cookies

While waiting for our friends, Drew & Shannon, to come over for Pizza Night, I decided to make some cookies with the kids. We sampled these at a recent playdate at Mary Elizabeth’s house and she said she had found it Southern Living. There are only 5...

Happy Easter – Our Family Menu

After celebrating the true meaning of Easter at church last night, we wanted to have a proper Easter lunch for our first holiday in Nashville. We had a great time with some old friends and cooked more than we probably should have, but we’re already looking...

Monday Dinner: Beef Daube Provencal

Ok, so in an effort to spend less time in the kitchen (both preparing and cleaning up), I went to Cooking Light for some slow cooker favorites and I found a winner! I’m not a big beef eater and I actually used my dutch oven instead of the crock pot, but this was...

Dinner Time: Chinese & Healthy Cookies

While the picture (actually of our leftovers!) doesn’t do it justice, I made Crispy Honey Chicken, Lo Mein and Fried Rice. We LOVE PF Chang’s and the kids love the honey chicken, so I thought I’d save money by doing it at home. While it was a great...